We finally made it to Oahu after 3 days of traveling!
One of our first meals in Oahu was at Fumis Shrimp truck. Although this was not the shrimp truck featured on the Food Network (more on that one later!), it was the best one of the two!
We pulled up on it by accident, but what a great accident that was!
It was raining but fortunately they had a "tent" dining area. We placed our orders and in less than 10 minutes we all (7 dishes) had our food.
All dishes are served with 2 scoops of white rice (all over the island) which soaks up all the sauces.
Our daughter ordered Pork chop Katsu which is nothing more than the Asian version of breaded pork (or chicken tenders). They were plain but not bad. Stick with the shrimp!
We ordered lemon pepper shrimp which was a perfect balance of both flavors. We also ordered the spicy shrimp. This was by far the best dish of the day in my book! The shrimp were cooked in a light reddish sauce and perhaps a little too oily (this is where the rice comes in handy). They were garlicky, spicy, and delicious! The heat will make your nose run, but is is definitely worth the drive. Fumis harvests their own shrimp daily which makes for great tasting dishes.
One great thing about Fumis (aside from their shrimp!) is that they have a sink for customers to wash their hands after peeling saucy shrimp!
One of our first meals in Oahu was at Fumis Shrimp truck. Although this was not the shrimp truck featured on the Food Network (more on that one later!), it was the best one of the two!
We pulled up on it by accident, but what a great accident that was!
It was raining but fortunately they had a "tent" dining area. We placed our orders and in less than 10 minutes we all (7 dishes) had our food.
All dishes are served with 2 scoops of white rice (all over the island) which soaks up all the sauces.
Our daughter ordered Pork chop Katsu which is nothing more than the Asian version of breaded pork (or chicken tenders). They were plain but not bad. Stick with the shrimp!
We ordered lemon pepper shrimp which was a perfect balance of both flavors. We also ordered the spicy shrimp. This was by far the best dish of the day in my book! The shrimp were cooked in a light reddish sauce and perhaps a little too oily (this is where the rice comes in handy). They were garlicky, spicy, and delicious! The heat will make your nose run, but is is definitely worth the drive. Fumis harvests their own shrimp daily which makes for great tasting dishes.
One great thing about Fumis (aside from their shrimp!) is that they have a sink for customers to wash their hands after peeling saucy shrimp!
Mahalo Fumis for a great meal!
We love some Fumi's!!! So glad we were able to share it with you. Love you all!!!
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